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Chef-crafted food. Prepared with a passion for freshness, flavor, and quality.

Today's Daily Specials

Downtown

Tuesday, March 28th, 2017

Soups

Tomato Basil

Chicken & Dumpling

Deli Case Specials

Kale & Apple Salad

Grape Leaves

Lunch

Taco Tuesday

Fried Cod Tacos

Martha’s House-made Tortillas

Jalapeno Slaw & Cheddar cheese

Sour Cream, Guacamole & Salsa

$13

Dinner

Taco Duo

Grilled Chicken & Fried Cod Tacos

Jalapeno Slaw & Cheddar cheese

Martha’s House-made Tortillas

Sour cream, Guacamole & Salsa

Side House Salad

$15

Eastside

Tuesday, March 28th, 2017

Soups:

Creamy Broccoli and Rice with Ham

Vegetarian Vegetable

Salad Case Specials:

Spinach and Kale with Quinoa

Tomato Mozzarella

Broccoli Salad

Spring Pea and Pasta with Shrimp

 

Dinner Special:

Chicken Cordon Bleu

Dijon Mustard Cream Sauce

Butter and Herbed Egg Noodles

Roasted Beets

$15.00

 

 

 

 

 

 

A cafe and market built on fresh ingredients.
Crafted by chefs. Made for you.

Two Chefs Cafe and Market was created to bring you delicious deli food like sandwiches, salads, soups…but made in creative new ways, and with the freshest ingredients.

Our menu is designed to use the best local ingredients to make delightful dishes for breakfast, lunch, and dinner—with organic and gluten-free options, too. In addition to your deli favorites, we also offer wines and desserts—such as brownies, melt-away bars, tiramisu, and seasonal favorites, like our award-winning pumpkin cheesecake!

The Market at our new location at Stone and Main is proud offer a full selection of non-GMO, local in-season produce, cheeses, milk, and other cooking essentials. Our Market also opens early to serve on-the-go breakfast and get you started for the day.

With our beautiful new downtown store and our convenient Eastside location at Pelham Rd. and Highway 14, you can find a Two Chefs Cafe and Market nearby, for when you want fresh food, fast.

Meet the Two Chefs

Judy and Bill Balsizer were two of the first chefs and restaurateurs to see the potential for chef-crafted dining in downtown Greenville. With years of culinary education and training—and more than a decade of experience in the hotel dining industry—Judy and Bill turned their vision into a small deli on Main Street in 1996.

Nearly 20 years later, with a brand-new, bigger, better location downtown—and a thriving location on the Eastside—Judy and Bill have refined and expanded the Two Chefs Cafe and Market concept to offer fresh, creative new ways to eat in Greenville.

Two Stores to Serve You

Cafe Hours:

Monday-Saturday    11 am–3 pm
Monday-Saturday    5 pm–9 pm

Market Hours:

Monday-Friday    7:30 am–Untill
Saturday    8:30 am–Untill
644 North Main Street, Suite 107
Corner of Main St. and Stone Ave.
[map & directions]

864.370.9336

Downtown

Deli Hours:

Monday-Friday    10 am–8 pm
Saturday    10 am–3 pm
8590 Pelham Road at Highway 14
[map & directions]

864.284.9970

Eastside

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©2017 Two Chefs Cafe and Market