Chef-crafted food. Prepared with a passion for freshness, flavor, and quality.
Today's Daily Specials
Effective Monday March 30th 2020
Two Chefs Downtown will be Temporarily Closed
Until Further Notice.
Thank You for All Your Support and Patronage
Our Eastside Location is Open for Take Out. Please Call Ahead
Phone Number: 864-284-9970
Address: 8590 Pelham Road Suite 29 Greenville, SC 29615
Hours: Monday – Friday 10am – 7pm
TWO CHEFS WILL BE OPEN FOR TAKE OUT ORDERS ONLY!
PLEASE CALL AHEAD FOR LARGE ORDERS.
We Will be Closed on Saturdays (only Saturdays) until further notice!
Friday, April 3rd, 2020
Country Vegetarian Vegetable
New England Clam Chowder (White)
Deli Case Specials:
In Addition to our Normal Deli Case Salads,
We Are Also Offering (While Supplies Last),
Grilled Chicken Tenders: $1.50 ea
Assorted Quarts of Soups (Cheeseburger Potato, Italian Chicken & White Bean, etc.): $8.00
Hovan Wrap ($2): Turkey, Havarti, Cranberry Chutney
Chicken Skewer Pad Thai Dinner: $10.25
Almond Crusted Mahi-Mahi
Roasted Pineapple Relish
Follow us at @Two Chefs Eastside
A cafe and market built on fresh ingredients.
Crafted by chefs. Made for you.
Two Chefs Cafe and Market was created to bring you delicious deli food like sandwiches, salads, soups…but made in creative new ways, and with the freshest ingredients. Our menu is designed to use the best local ingredients to make delightful dishes for breakfast, lunch, and dinner—with organic and gluten-free options, too. In addition to your deli favorites, we also offer wines and desserts—such as brownies, melt-away bars, tiramisu, and seasonal favorites, like our award-winning pumpkin cheesecake! The Market at our new location at Stone and Main is proud offer a full selection of non-GMO, local in-season produce, cheeses, milk, and other cooking essentials. Our Market also opens early to serve on-the-go breakfast and get you started for the day. With our beautiful new downtown store and our convenient Eastside location at Pelham Rd. and Highway 14, you can find a Two Chefs Cafe and Market nearby, for when you want fresh food, fast.
Meet the Two Chefs
Judy and Bill Balsizer were two of the first chefs and restaurateurs to see the potential for chef-crafted dining in downtown Greenville. With years of culinary education and training—and more than a decade of experience in the hotel dining industry—Judy and Bill turned their vision into a small deli on Main Street in 1996. Nearly 20 years later, with a brand-new, bigger, better location downtown—and a thriving location on the Eastside—Judy and Bill have refined and expanded the Two Chefs Cafe and Market concept to offer fresh, creative new ways to eat in Greenville.